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OUR FLEET

Grupo Degfer owns 5 fishing boats, all properly equipped to maintain the natural properties of the fishery according to their requirements.

PROCESSING PLANT

GRUPODEGFER S.A., is the most modern processing plant of seafood products in fresh and frozen state.

ENVIRONMENT CARE

In its leading role in the fishing industry in the Pacific, GRUPO DEGFER is totally committed to leadership in environmental issues.

CORPORATE VIDEO

Know who we are, what we do and the quality of our services in the presentation video of the business group.

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CERTIFICATIONS

Our excellent technical and human team is responsible for the verification of the processes of preparation, packaging and dispatch of all products, giving security to our customers.

HACCP
BUSINESS ALLIANCE
FOR SECURE COMMERCE

The Hazard Analysis and Critical Control Point (HACCP) is a systematic preventive process to guarantee food safety, in a logical and objective manner.

Standard designed specifically for the food industry that exclusively affects manufacturers of food products and packaging products.

GOOD MANUFACTURING PRACTICES

They are included within the concept of quality assurance and constitute the factor that ensures that the products are manufactured in a uniform and controlled manner.

BUSINESS ALLIANCE
FOR SECURE COMMERCE

Certification developed in the United Kingdom with international recognition, which contains the requirements of a HACCP system (Hazard Analysis and Critical Control).

OUR CLIENTS
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